Falanghina, a wine grape with Greek origins, finds its ideal terroir in Northern Puglia, Italy, where the soil and climate perfectly complement its character. This wine boasts a radiant golden hue, reflecting the warm Puglian environment. It exudes fragrances of ripe banana, pear, and acacia blossoms. As it matures on its own yeasts, it acquires notes of toasted bread crust, resulting in a wine with an elegant and complex flavor profile.