You've had the Tandoori, now try the Tikka spice mix!

Known as one of Britain's favourite dishes, this restaurant classic was originally created in the Punjab region of the Indian subcontinent, where the Moghuls tucked into succulent chicken, marinaded in an aromatic spiced yogurt.

Ingredients: Paprika, Chilli, Turmeric, Fenugreek,
Coriander, Cumin, Cassia, Black Pepper, Cardamom, Clove.

Did you know Spicentice Tikka spice mix and seasoning is:
100% Pure Herbs & Spice
Sugar & Salt Free
Slimming Club Friendly
Paleo Friendly
Suitable for Vegetarians & Vegans
Blended in the U.K.
Serve with...warm flatbread, crisp side salad and some cool minty yogurt drizzled over. Or enjoy with the side of your choice!